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Tuesday April 12th 2011 Wine Dinner at Carrabba’s

April 13, 2011

Tuesday April 12th 2011

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Tabitha showing us tonight’s white wine.
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Cambria Chardonnay 2007 (LIKED!)
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chardonnay was paired with Tilapia Wulfe with Orzo (YUM)
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2nd course was Eggplant Parmesan –
tasty but on the salty side
(Michael would have LOVED it!)
-Paired with Sonoma Cutrer Pinot Noir 2007
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Proscuitto wrapped pork tenderloin –
not something I usually eat – was VERY tasty.
wine: Beringer Alluvium Red 2007
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Rigatoni Del Curato paired with
Penfolds Koonunga Hills Shiraz 2007
(nice & peppery as a shiraz should be)
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we all took this home for lunch & it was good!
Filet Stroganoff over fettuccine paired with Merlot
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Erika wine rep showing us the MERLOT
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my favorite wine of the night
Trinchero Day Break Merlot 2008
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dessert: Limoncello Bread Pudding
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our new friends Brittany, Kenny & Shanika.
Susan (Carrabba’s owner) had them sit with us.
She said I’m good at making friends!!
Mary & Kenny had many mutual acquaintances –
it IS a small world!
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it was girls night out!
Heather, Helen & Mary
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my friend Tommy treated for my dinner –
he just doesn’t know it yet….
thanks tommy!

always positive,

Helcha 🙂

http://helentdiehl.posterous.com/

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