May 29th 2011
Since I can’t bike or play volleyball I’ve been putting
my cooking skills to work. I like to cook but just don’t ever
have enough TIME!!! now I do…….yay!
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grilling watermelon for salsa
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here it is all grilled up!
you brush it with olive oil & sprinkle with
Chipolte powder then after grilling
finish with salt
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ta-da! Tasty Grilled Watermelon Salsa –
I WOULD make it again!
I also made home-made tortilla chips.
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this is what roasted peppers look like
after the grill & after steaming them in a brown bag.
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the blackened skins comes right off
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yummy grilled asparagus —
this is SIMPLE to make & DELICIOUS!
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MEAT for the grilled flank steak, goat cheese,
roasted pepper baguette bites
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need to be topped off with peppers & fig jam
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WE took a lot —
also brought the ingredients to make
Strawberry Caipirinhas!!!
very very very tasty……
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Always speak of the past, gratefully.
Of the future, excitedly.
And of the present, with bobbing eyebrows and a Cheshire grin.
~ Mike Dooley
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Mmmmm I do love a nice big meal of canned cat.
Preferably with lemons.
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What would helen do? 