I wasn’t sure what was being served so
I brought a little bit of everything.
Rose, White & Red
Tonight’s Menu
Master Chef Jean Pierre
Chef Jean Pierre Tardy is a Maitre Cuisiniere de France (www.mcf-usa.com). Only 250 chefs world wide are recognized
by the French government for their culinary skills.
Helen, Deb & Tina
Chef in action
Vichyssoise soup
selfie photo – with guy photo bombing
Parissienne salad topped with salmon –
The Chef doesn’t speak great English so we had
to decipher everything he said.
The one thing I thought he said was
OCTI-SHARK —
but what he was saying was ARTICHOKE!!
The tomato was stuffed with artichoke.
Chef liked my wine best of everyone’s!
friends I made – no surprise there!
Dr John & wife Carolyn –
they have their own set of glasses there!