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2010 Joel Gott Unoaked Chardonnay

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2010 Joel Gott Unoaked Chardonnay

 

Medium yellow in color.

 

Light to medium bouquet with lots of fruit aromas including citrus, melon & fresh pear.

 

Dry & well balanced acidity.

 

Has a fuller body mouth feel with flavors of tangerine, lemon lime, and a slight hint of vanilla creaminess.

 

JG Chardonnay has a clean medium finish. It would be good by itself but it’s minerality hints that it would pair really well with food.  Pair with seafood, a citrusy salad or any lighter style entree. 

 

2010 Charles Smith Wines "Kung Fu Girl" Riesling – Columbia Valley

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2010 Charles Smith Wines “Kung Fu Girl” Riesling – Columbia Valley

 

KFG Riesling displays a clear pale lemon color.

  Light bouquet with aromas of lime & some stone fruit.

On the palate it is off-dry  >>>

 (meaning not TOTALLY DRY or SUPER SWEET

as many Rieslings are accused of being…..)

 KFG has a light to medium body with flavors of red apple, apricot & peaches.

It has a short but pleasant finish. Nice & crisp

Would pair wonderfully with most Asian dishes or anything SPICY!

It’s HOT to TROT.  Buy some now & drink up!

3/12/12 grocery shopping, Picassa, new truck, Chester, dinner

3/12/12 

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sister Pat & I ran to our local grocery store GIANT
 to pick up a few things for dinner
(what is YOUR local store? I had Piggly Wiggly in Texas!)

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Picassa Bitch Cat got a little feisty today
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she was actually PLAYING!
there must be something wrong with her….
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Michael’s brand new work truck.
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tried catching up on some reading today —
the Sunday Times & wine report….
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Chester admiring our St Patrick Day Tree lights

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sister Pat made us her special
“turkey Reuben” sandwich for dinner –
turkey, Swiss cheese, Russian dressing & cole slaw –
grilled on marble rye bread
R
BE HAPPY

==============

Three small steps to help you get closer

to being yourself:

1. Do not hold onto people who are self-absorbed

and do not know YOU exist.

2. Never put your dreams on hold

so you can be someone’s doormat.

 

3. Ask yourself: Where am I right now?

Is this where I am meant to be?

===============

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Sunday March 11th 2012 pancake breakfast & biking

Sunday March 11th 2012

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Fireman DAVE and another fireman whose name
I don’t know — hence why EVERYONE should
wear nametags…..
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Dave always makes me a Mickey Mouse pancake.
Aren’t I Lucky??  yes!
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It was a slow start for Pancake Breakfast today –
I think because of Daylight’s Saving??
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this picture is for danny diehl so he can remember what his equipment looks like since he is never around anymore
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today was a GORGEOUS day so we decided
to take advantage of the weather & take short ride.

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We rode 26 miles today. (total 53 ytd)

This view is from the Frenchtown, NJ bridge
looking to the PA side
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Pussy willows we saw at Michael’s Iced Tea stop.
I always liked Pussy Willows.
Our old neighbor Mrs Tieri always called them
“Pussies” & it was never not funny when she
said it……
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We ran into our friend Rick & his girlfriend Sharon.
It was a nice day for a ride….everyone was out & about.

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after biking we stopped at an old haunt of mine.
Phillip’s Fine Wines in Stockton, NJ.
I can only buy certain (hard to find) wines there
as his prices are on the high side.

R
We didn’t really have much of a winter.
We can all blame Michael for that one
as he bought a snow blower this year.

T
Life is an adventure…….

===========================
remember
Ho
w you fill your days
 is how you fill your life…….
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Saturday March 10th 2012 work, Tonelli’s

Saturday March 10th 2012

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It was another loooong day at work.
Plus I’ve been sick so that doesn’t help the day go faster.
I put in 4+ miles at work today. That’s another bonus
of the job – not stuck behind a desk. I like that part.
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After work we headed over to Tonelli’s
They had some specials because
it was Chip the owner’s birthday.
 This was a flirtini:
Raspberry vodka with Cointreau, champagne & splash of cranberry.
Only needed one!

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I always get the Red & White Thunder pie,
it’s my favorite!
“The pizza that made us finest in the Universe!”
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The band was just setting up
R
Happy Birthday Chip!!!
T
CHIP!

V
it was a MARCH day today…..WINDY!!!!

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Those who find a way
to enjoy whatever life has to offer
are the ones who get to enjoy
the very best that life has to offer.

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Friday March 9th 2012 work, leopard knives, bird, dog

Friday March 9th 2012

It’s challenging to put together a Picture of the Day
when I drive to work early, stay late & come home –
then stay there….. You know how I usually have a
day full agenda. So this is what I came up with……

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this came from the side of a BIGFOOT beer box.
My co-worker liked it & decided to hang it
above her desk. (it’s good beer too, fyi) 
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LOOK what I got!!!
a set of Leopard knives — they came in the mail today.
They are really sharp, work great & are super cool!
I know, everyone is probably jealous of them….

R
There is a web site I check out each spring/summer.
It’s about a pair of HAWKS in Harrisburg, PA
that lay their eggs & have babies on the ledge of
a high rise. There is a Falcon Cam set up
that is not too exciting presently but when the
babies hatch it is quite cool.

U
The Best Picture From Apple’s recent iPad Press Conference

V
Make a POSITIVE difference TODAY

=========================

When you encounter difficult,
frustrating situations, choose
to respond with patience and understanding. When things
don’t go your way, see it not as a disappointment but rather
as an opportunity to make positive improvements.

=========================

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Thursday March 8th, 2012 Wine/Food Paring, Wine & Women Dinner

Thursday March 8th, 2012

 

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 The morning was spent putting together tasting notes & figuring out food pairings for next weeks wine dinner.
(let me know if you want to attend, it is Tuesday 3/13)
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Josephine, owner of Taormina’s & Walter the Chef.
Planning & Discussing the menu for next weeks tasting.
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I was in the city today & came a cross this Farmer’s Market in the Train Station. I love that & as do many others!
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The Clothespin —
 (I took this picture for neighbor Denise.)
 I recently heard it was called “the Embrace”.
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The Union League Club is where tonight’s Wine dinner was being held. It’s an exclusive club in Center City.

Learn more here:

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My friend Rosemary from Work invited me to
a fantastic evening honoring women in food and wine.
A chance to meet new people & learn more about
the industry.

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Upon arrival I was treated to a nice glass of Champagne.
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N.V. Aimery Sieur d’Arques Crémant de Limoux
Grande Cuvée 1531 Brut
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(sorry about the poor quality of the photo, lighting was lacking in the room!)
The panel:
Mary Ewing-Mulligan, Master of Wine, is a leading
wine educator, columnist, and author. (Wine for Dummies)
Elizabeth Pressler, President and Co-Proprietor of Elizabeth Spencer, a winery established in 1998.
Véronique Rivest one of the most respected sommeliers
in Canada and internationally.
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First Course “Maine Pink Shrimp Terrine”
w/grapefruit & tarragon
Paired with 2010 Elizabeth Spencer
Sauvignon Blanc (the wine was STELLAR!)

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Kristin Butterworth – Chef de Cuisine at the Lautrec Restaurant of Nemacolin Woodlands Resort & Spa

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2009 Elizabeth Spencer Pinot Noir, Sonoma Coast
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the Pinot was paired with Pan Roasted Squab
w/lightly spiced Quinoa, pickled cherries, fried sage
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friend Rosemary who I work with & invited me to this event
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Wagyu Striploin w/38 layer potato, rapini, Calabrese sauce, amaranth paired with
2004 Elizabeth Spencer Cabernet Sauvignon ,
Mount Veeder, Napa Valley
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the sisters sitting at our table —
……..Sharon, Marjie & Wendy.

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the servers make it all happen,
there was probably a server for each person!
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Dessert was Brown Butter Cheesecake
w/caramel, apple marmalade. Brittany sea salt
R
Happy thoughts IN. Happy LIFE out.

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all the photos from tonight’s event can be found here:

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remember you can ALWAYS see Picture of the Day here:
http://helentdiehl.posterous.com/

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