6/26/15 Friday
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Goodbye old mattress & box spring!
Our bed was old & was time for a new one.
We are getting a Sleep Number Bed! |
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Weasel stalking a bunny…. |
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Bunny’s frolicking in our yard |
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Wine School today.
We did Oregon, Washington & California today |
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tasting appointment at THE BAKE OVEN
http://bakeoveninn.com/
I’ve covered this account for 2 years & never met them.
It’s 1 1/2 hours from my house, that’s why!
Linda – you would really like this place!
Food is GREAT! |
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I don’t usually taste this many wines but they
want to change their wine list & I am helping them! |
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Catherine ( & her husband) own/run the Bake Oven. |
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amuse–bouche: a small complimentary appetizer
Cantaloupe with bacon, who would have guessed
how delcisous this was? |
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Bread freshly baked in a flower pot |
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Comp dish from my customer:
Burrata with fresh figs watermelon, cashews.
Delicious!
What is Burrata?
This fresh cheese resembles a Fresh Mozzarella ball, but when split open, you will be delighted to discover a rich-tasting soft filling of fresh pieces of Mozzarella soaked in heavy cream. This cheese offers a sweet, milky flavor that gently fills the palate.
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There is so much good to do.
There is so little time.
Do more good.
~ Bob Perks |
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